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VOL. 10, ISSUE 3 (2025)
Therapeutic nutrition in endocrine and metabolic disorders: A focus on thyroid dysfunction
Authors
Prama Bose
Abstract
Thyroid disorders represent one of the most common endocrine
abnormalities worldwide, affecting metabolic homeostasis, growth, and overall
health. Nutritional interventions play a vital role in both the prevention and
management of thyroid dysfunction, particularly hypothyroidism and
hyperthyroidism. This review explores the role of therapeutic nutrition in
endocrine and metabolic disorders, with a particular focus on dietary
strategies that influence thyroid function. The paper discusses macronutrient and
micronutrient requirements, the role of iodine, selenium, zinc, iron, and other
trace elements, and the impact of dietary patterns such as gluten-free and
plant-based diets. Emerging evidence on functional foods, probiotics, and
nutraceuticals in thyroid health is also addressed.
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Pages:225-228
How to cite this article:
Prama Bose "Therapeutic nutrition in endocrine and metabolic disorders: A focus on thyroid dysfunction". International Journal of Advanced Scientific Research, Vol 10, Issue 3, 2025, Pages 225-228
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