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S.No. | Title and Authors Name | Country |
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1 | Perspective change is imperative to keep up sound food environment at masses level in covid 19 Monika Suri, Rohit Dutt, Payal Mahajan | India |
2 | Hypolipidemic effect of the crude ethanolic extract of thymus vulgaris in rats fed with lipid David Christopher Bando, Hannah Nuhu Tubasen, Imbasire Nuhu, Emmanuel Odiba Ogu, Sylvia Ozioma Madukwe | Nigeria |
3 | Effects of urea, potassium sulphate and super phosphate on the growth performance of wheat (Triticum aestivum) at Shahdol district (M.P.) Tulsiram Nargave, Shatrughan Prasad Singh | India |
4 | Fatty tissues in breast increases for breast cancer patient due to lockdown in COVID-19 Samir Kumar Bandyopadhyay | India |
5 | Quorum quenching activity of Green tea polyphenols: An in-vitro study to control enzyme-based food spoilage Shubhada Gad, Shilpa Sabnis | India |
6 | in vitro seed germination and micropropagation of a critically endangered terrestrial orchid Erythrodes humilis (Blume) J. J. Smith Tapash Kumar Bhowmik, Md Mahbubur Rahman | Bangladesh |
7 | Proposed method for detection of brain tumour and analysis of it before and after COVID-19 Shawni Dutta, Samir Kumar Bandyopadhyay | India |
8 | Reconsidering the history and context of information science Evangelos C Papakitsos | Greece |
9 | Effect of remuneration strategies on employee performance in tea sectors: A case of Unilever tea, Kenya Misik Kipkemoi Charles, Richard Kimetto | Kenya |
10 | Phytochemical screening, proximate nutritional analysis and anti-nutrient analysis of tiger nut (Cyperus esculentus) David Christopher Bando, Jummai Adamu Tutuwa, Emmanuel Odiba Ogu, Imbasire Nuhu, Shamaki John Mbaragbog | Nigeria |
11 | Evaluation of genetic polymorphism of interleukin-1β +3954 (rs1143634) in chronic & aggressive periodontitis in Bengali population of West Bengal, India Avishek Das, Ritam Kundu, Debajyoti Mondal, Ashit Kumar Pal, Somen Bagchi | India |